UAF researchers are partnering with the Alutiiq Pride Shellfish Hatchery to learn more about bivalve response to OA.
News
Read the latest from NOAA’s Arctic Saildrone blog
Arctic Saildrones rendezvous with icebreaker for calibration near Icy Cape
Launched from Dutch Harbor, the Saildrones are now in the Chukchi, measuring CO2 and Arctic cod abundance. Track their progress through NOAA’s blog.
Alaska Fish Radio highlights Alaska ferry OA project
Tribes & communities monitor OA in nearshore waters
Congressman Young’s opinion piece on ocean acidification
Alaska OA Network launches new page for fishermen
Results from Alaska statewide survey on OA
James Greely is a shellfish grower and owner of Tommaso Shellfish, a small family owned oyster farm in Sea Otter Sound near Prince of Wales Island in Southeast Alaska.
Alaska OA Network launches new page “For Educators”
Webinar on carbon policy and options for Alaska – April 5
Ocean Acidification Information Exchange: join the new collaborative platform
Key biological mechanism is disrupted by OA
Excess carbon is making freshwater lakes more acidic — at triple the rate of oceans
AMHS vessel helps track ocean acidification
What do 10 years of data show in the Gulf of Alaska?
James Greely is a shellfish grower and owner of Tommaso Shellfish, a small family owned oyster farm in Sea Otter Sound near Prince of Wales Island in Southeast Alaska.
ScienceLine: Alaska ferry helps scientists track OA
Senator Murkowski Introduces OA Legislation
Fishermen discuss OA at Pacific Marine Expo
Last week, the Alaska OA Network met with fishermen at the Pacific Marine Expo in Seattle – an annual event in Seattle that draws thousands of fishermen and fishing industry members from across Alaska and the Pacific Northwest.
OA impacts the olfactory functions of salmon, study finds
Ocean acidification threatens Bering Sea crabs. But can they adapt?
Listen to this APRN radio story highlighting NOAA researcher Bob Foy and his ocean acidification lab in Kodiak.