News

Webinar July 18: Crash course on carbon dioxide removal

Missed the June CDR webinar? No problem! Join NOAA carbon scientist Jessica Cross for an intro to CDR, the current methods being explored, and their context in Alaska. This webinar is part of the ACCAP webinar series and will include time for Q&A.

June 18: Carbon Dioxide Removal

Get an intro to marine carbon dioxide removal (mCDR) with a panel of experts on Friday, June 23 at 10am AK time.

OA & Management: Informing Fisheries in the Bering Sea

For the third year, ocean acidification was included in the Eastern Bering Sea Ecosystem Status Report of the North Pacific Fishery Management Council. These annual reports are produced for each ocean basin and help fisheries managers track indicators important to fish populations.

GAKOA mooring near Seward in action

Keeping a mooring in the water and collecting accurate data is no small effort. This 1-minute video provides a glimpse of the care, feeding and deployment of the GAKOA mooring.

New Map: OA instrumentation in Alaska

Looking for a quick view of where monitoring for ocean acidification is occurring in Alaska? This basic map provides a synthesized picture. For more detail, you can check out the "Monitoring" section in the main menu above.

Life on an OA cruise – an intern’s perspective

Brian D’Souza is an undergrad who joined the NOAA Ocean Acidification Research Cruise in Southeast Alaska in August. Read his firsthand account of life aboard his first experience “in the field”.

2022 Spring Discussion Series

The Alaska Ocean Acidification Network just completed its Spring Discussion Series. Recorded presentations are now available.

Meet Alaska Shellfish Grower James Greeley

James Greely is a shellfish grower and owner of Tommaso Shellfish, a small family owned oyster farm in Sea Otter Sound near Prince of Wales Island in Southeast Alaska.

The Future Ocean Podcast

The Future Ocean is a 6-episode podcast to support engagement in clean energy solutions.

Crabbers meet about ocean acidification

Members of the Bering Sea crabbing industry met with researchers to discuss the latest science on ocean acidification and warming as they relate to crab.